Please click on the different menus below to view.

Lightly Buttered Toast $7
ciabatta | white | multigrain | gluten free
with jam, peanut butter or vegemite

Leavaine Fruit Toast $9.5
served with espresso butter and fresh strawberries

Raspberry and Ricotta Pancakes $18.5
served with coconut & vanilla butter, maple syrup and fresh strawberries
add a scoop of ice-cream $2

‘Buzz Off’ Breakfast Burger $15
soft fried egg, bacon, cheese, fresh tomato, rocket, aioli, garlic & chilli jam on a brioche roll

Apple and Roasted Almond Bircher Muesli $15
with slow roasted coconut, vanilla greek yoghurt and fresh grated apple

Eggs Benedict $18.5
with sautéed spinach, two soft poached eggs, house-made Hollandaise served on toasted ciabatta with your choice of roasted eld mushrooms, bacon or smoked salmon

Buzz Savoury Pork and Veal Mince $18.5
served with soft poached egg, parmesan cheese and hot buttered ciabatta

Warm Green Breakfast Bowl $20
kale, baby spinach, red quinoa and crushed almonds, all lightly pan fried in coconut oil, finished with smashed avocado, grilled halloumi and a poached egg

Healthy Buzz Breakfast $19
soft poached egg, smashed avocado, whipped feta & roasted cumin roma tomatoes, rocket and toasted ciabatta with your choice of roasted eld mushrooms, crispy bacon or smoked salmon

Whole Egg Omelette $18
of pan-fried kale, roasted fennel, pecorino and rocket with toasted ciabatta

Dill Scrambled Eggs $19
served with smoked salmon, watercress and fresh lemon on toasted ciabatta

BUILD YOUR OWN

Eggs cooked to your liking $9.5
poached, fried or scrambled on toasted ciabatta

Add ons $5
Crispy bacon
Tasmanian smoked salmon
English pork sausage
Smashed avocado
Grilled halloumi
Roasted field mushrooms
Roasted cumin roma tomatoes
Chive potato roesti

Extras
Hollandaise sauce $2
Chilli jam $2
Tomato relish $2
Whipped feta $3
Egg $3

Children – Under 12

Egg cooked to your liking on Toast $7
add rasher of bacon $2.5

Kid’s Cheese and Tomato Toasted Sandwich $8

Kid’s Pancakes with Maple Syrup $10
and vanilla ice cream

Juices

Freshly Squeezed $7
apple or orange juice

Lychee A-Go-Go $7
lychee, orange, apple

All Day Buzz $7
orange, lemon, ginger, carrot

Health Blast $7
beetroot, apple, carrot, celery, ginger

Greenade $7
kale, cucumber, apple, celery

Generously Large Takeaway $8

NOAH’S COLD PRESS JUICES $5
Valencia orange
Apple
Nectarine, pineapple, coconut & lime
Apple, peach, mango & kiwi
Raspberry, coconut water, lychee & guava

Di Bella Coffee

From $3.8
Mug of coffee $4.9
Extra Shot of coffee $0.7

Cravve Tea

English breakfast | Earl grey | Chamomile blue moon | Lemongrass and mint | Chai | Pomegranate | Sencha green | Aniseed delight | Peppermint $4.2
Buzz house made lemon iced tea $4.2

Soft Drinks

Soft Drinks $4
Tiro lemonade | Italian red orange | Pink grapefruit | Raspberry lemonade | Coke | Diet Coke | Coke Zero | Bundaberg lemon lime and bitters | Ginger beer

Splitrock Still or Sparking Water
500ml $5.5
750ml $7.5

SPARKLING

from 10am
BUZZ Bloody Mary $12
Mimosa $9
NV Prosecco $8.5 / $49
NV Pol Roger Brut $120
NV Moet et Chandon Piccolo 200ml $28

ALL DAY BREAKFAST

Free Range Eggs $14.5
Fried or scrambled eggs on toasted ciabatta served with crispy bacon
‘Buzz Off’ Breakfast Burger $15
soft fried egg, bacon, cheese, fresh tomato, rocket, aioli, garlic & chilli jam on a brioche roll
Buzz Savoury Mince $18.5
served with soft fried egg, parmesan cheese and hot buttered ciabatta
Smashed Avocado $12
with two slices of hot buttered ciabatta toast and fresh lemon

LIGHT MEALS

Grilled Chicken and Mango Salad $21
with red onion, cherry tomatoes, toasted cashews and a white balsamic dressing
Rosemary and Garlic Lamb Salad $20
with fetta, peas, red onion, fresh herbs, black sesame seeds and a garlic yoghurt dressing
Halloumi and Red Quinoa Salad $18
with chickpeas, avocado, cherry tomatoes, red onion, roasted pumpkin seeds and a white balsamic dressing
Warm Green Kale Bowl $20
kale, baby spinach, red quinoa, crushed almonds, all lightly pan fried in coconut oil, with smashed avocado and your choice of halloumi or grilled chicken
Tasmanian Smoked Salmon Salad $20
with red lentils, cherry tomatoes, capers, pine nuts, rocket, beetroot relish and chive dressing
Lemon Pepper Calamari $20
with lime aioli and a parmesan and rocket salad
Chicken and Avocado Toastie $13
with house-made mayonnaise on toasted multigrain
Steak Sandwich $22
with cheddar cheese, tomato, caramelised onions, lettuce, aioli, beetroot relish and a side of chips
Bruschetta $14.5
Roma tomato, basil, balsamic glaze, Pecorino and olive oil on toasted ciabatta

MAINS

Mushroom, ricotta and spinach risotto $20
Pesto linguine with blistered cherry tomatoes, spinach and Parmesan $16
add chicken $6

Steak of the day Market price
Fish of the day Market price

BURGERS

All burgers served with salad or beer battered chips

The Pulled Pork Burger $17
hot & spicy pulled Bangalow pork, red cabbage slaw, fresh jalapenos, coriander & smoked garlic aioli

The Classic Cheese Burger $19
Wagyu beef patty, two slices of American cheddar cheese, lettuce, tomatoes, onions, dill pickles, mustard, aioli & house made tomato relish

The Blue Cheese Burger $19
Wagyu beef patty, Gorgonzola picante, radicchio, house made red onion jam & aioli

The Smokey Bacon Burger $19
Wagyu beef patty, smoked speck, two slices of American cheddar cheese, lettuce, tomato, onion & garlic aioli

The Chicken Burger $19
grilled chicken breast, bacon, smashed avocado, lettuce, tomato, red onion & garlic aioli

The Halloumi Burger $16
grilled halloumi, basil pesto, lettuce, tomato, onion & garlic aioli

KIDS

Chicken Nuggets & Chips $8
Cheese & Tomato Fingers $8

PIZZA

The Garlic garlic puree, Parmesan cheese, olive oil $12
The Aussie San Marzano tomato, mozzarella, speck, egg, red onion, basil $21
The Pears Brosnan Fior di latte, gorgonzola, thyme, smoked speck, post-oven fresh pear$21
The Sopressata Picante San Marzano tomato, Fior Di latte, hot sopressata, chilli, oregano, Parmesan $21
The Pizza Margherita San Marzano tomato, sea salt, basil, buffalo mozzarella, sliced Roma tomato, extra virgin olive oil $18
The Mushroom Ricotta sautéed mushrooms, ricotta, rocket, garlic, balsamic glaze $19
The Sausage & Onion San Marzano tomato, toasted breadcrumbs, garlic, Parmesan, house-made fennel pork sausage, red onion, basil $21
The Brian De Parma San Marzano tomato, Fior di latte, sea salt, basil post-oven, Serrano ham, rocket, pinenuts $23

Soft Drinks

Soft Drinks $4
Tiro lemonade | Italian red orange | Pink grapefruit | Raspberry lemonade | Coke | Diet Coke | Coke Zero | Bundaberg lemon lime and bitters | Ginger beer

Splitrock Still or Sparking Water
500ml $5.5
750ml $7.5

Juices

Freshly Squeezed $7
apple or orange juice

Lychee A-Go-Go $7
lychee, orange, apple

All Day Buzz $7
orange, lemon, ginger, carrot

Health Blast $7
beetroot, apple, carrot, celery, ginger

Greenade $7
kale, cucumber, apple, celery

Generously Large Takeaway $8

NOAH’S COLD PRESS JUICES $5
Valencia orange
Apple
Nectarine, pineapple, coconut & lime
Apple, peach, mango & kiwi
Raspberry, coconut water, lychee & guava

BEER & CIDER

DRAUGHT
Peroni $8
Peroni Leggera $7
Stone & Wood, Pacific Ale $7
Stone & Wood, Jasper Ale $7
Pressman’s Apple Cider $8

Bottles Imported
Corona $8
Heineken $8
Bottles Local
Boags Light $7
Boags Premium $8
Bighead Burleigh Brewing Co. $7.5
My Wife’s Bitter Burleigh Brewing Co. $8
Duke Burleigh Brewing Co. $8
Rogers Little Creatures $8

CHAMPAGNE/SPARKLING

NV Prosecco $8.5 | $49
NV Pol Roger Brut $120
NV Moet et Chandon Piccolo 200ml $28

WHITE WINE

Sunshine Bay Sauvignon Blanc, Marlborough, NZ $8.5 | $42
Rabbit Ranch Pinot Gris, Central Otago NZ $10 | $48
Yering Station ‘Village’ Chardonnay, Yarra Valley, VIC $12 | $56

ROSÉ

Mike Press Rose, Adelaide Hills, SA $9 | $45

RED WINE

Xanadu ‘Exmoor’ Cabernet Sauvignon, Margaret River, WA $8.5 | $42
Teusner ‘The Wark Family’ Shiraz, Barossa Valley, SA $11 | $54
Little Yering Pinot Noir, Adelaide Hills, SA $12 | $56